Beginnings

Crab Cakes

Two jumbo lump crab cakes with red pepper aioli
and apple slaw

$16

Buffalo Chicken Spring Roll

House recipe spring rolls, celery, carrots and
bleu cheese dipping sauce

$14

Seared Ahi Tuna

Sesame Crusted and served with Wasabi, pickled
ginger and soy dipping sauce

$17

Oysters

Today’s offering of fresh seasonal oysters
$3 each

Steakhouse Chili

Served with onions,cheddar & sour cream

$6

BBQ Shrimp & Onion

Crispy Tabasco flavored onions topped with bacon
wrapped shrimp, glazed with barbecue sauce

$17

Jumbo Tiger Shrimp

Served with cocktail sauce and lemon wedges

$3 each

Oysters Rockefeller

Served on the half shell with a blend of spinach,
bacon and Hollandaise

$15

Lobster Tempura

Six mini lobster tails coated with a delicate
tempura served with Soy and Sweet & Sour dipping sauces

$18

Baked French Onion Soup

With crouton, caramelized onions and Gruyere cheese

served in a cast iron kettle

$7

Calamari

Golden fried and served with cocktail sauce $11

or tossed with Sweet & Sour sauce $12

Garden Fresh Salads

Chopped Caesar Salad

Romaine hearts, shredded parmesan cheese &
croutons in our fabulous Caesar dressing $8
with chicken $12
with steak $14
with shrimp $16

The Wedge

Iceberg lettuce wedge with carrots, tomatoes and red onions with your choice of dressing

$7

Ahi Tuna Salad

Sesame crusted tuna served on Napa cabbage with
carrots, cilantro, peppers, scallions, cucumbers
& tomatoes tossed in a ginger soy vinaigrette
$19

Buffalo Chicken Salad

Mixed greens with spicy chicken tenders, tomatoes,
carrots and red onions served with bleu cheese
dressing

$15

House Cobb Salad

Romaine chopped with fresh tomatoes,
chopped egg, chopped bacon, bleu cheese, diced
red onion, avocado & Ranch Dressing

$10
with chicken $14
with steak $16
with shrimp $18

Grill Room

Mixed greens with Saga bleu cheese, crispy bacon,
red onions and a citrus vinaigrette

$9
with chicken $13
with steak $15
with shrimp $17

Classic Chopped

Romaine chopped with bleu cheese, bacon, roasted red peppers, tomatoes, red onion, olives, and cucumber with a red wine vinaigrette

$8
with chicken $12
with steak $14
with shrimp $16

Flat Iron Steak & Fruit Salad

Char grilled flat iron

steak atop mixed field greens with fresh mango,

apples, strawberries, and oranges served with

dried cherries, toasted almonds and raspberry

vinaigrette

$18

Real CHICAGO Steaks

Filet Mignon

Two tenderloin sizes to suit your appetite.
Gentlemen’s cut $37, Sally’s cut $32

Chicago Cut

This is a twenty ounce Angus rib-eye, Frenched, well marbled and aged a minimum of twenty-one days.
Full Cut $46 Medium Cut $38

Dave’s Porterhouse

This is our version of a petite Porterhouse, twenty-four ounces of the finest bone-in steak.
That’s a full pound and a half

$39

Manhattan Filet

Manhattan is a small island that packs a lot of punch in New York

and this ten ounce strip loin filet cut from the heart of a premium loin is no different.

A Neighborhood Favorite

$34

Natural Pork Chops

Two eight ounce chops maple glazed and served with mashed sweet potatoes

$26

All Natural New York Strip

This aged fourteen ounce strip was cut from beef specially fed and raised Naturally

$36

Second City

There’s nothing second about this steak, it’s a full sixteen ounce New York strip steak aged for tenderness

$37

The Niederkorn

A sixteen ounce New York strip steak crusted with roasted garlic and peppercorns and prepared
to your specifications

$37

Big Shoulders

And you thought our petite porterhouse was big!
This is a full forty ounces! That’s eight ounces short of three pounds!

$65
Are You Up to the challenge?

Veal Chops

Tender veal rib chops grilled and served with Natural Juices

$36

ALL OF OUR STEAKS SURF

Add a succulent sixteen ounce cold water lobster to any of your favorite cuts of steak.  Market Price.

Add-A-Crust

Add a delicious crust to enhance the natural flavor, tenderness and juiciness of Carmichael’s Premium Steaks.

Garlic & Herb Butter | Dubliner Cheese | Five Peppercorn | Bleu Cheese | Al Forno | Roasted Garlic & Peppercorn | Horseradish

Seafood

Sesame Crusted Ahi Tuna

Sesame crusted Ahi Tuna steamed with broccoli and served with a ginger soy dipping sauce

$26

Pan Seared Scallops

Five jumbo sea scallops pan seared with a tangy citrus glaze served with locally grown asparagus

$23

Cajun Spiced Tilapia

Pan roasted and served with a grilled pineapple salsa

$19

Atlantic Salmon

This is a Premium North American salmon seared with an orange sesame glaze served with a Sushi style rice

$24

Sides

Garlic Whipped Potatoes

$5

Asparagus

$8

Baked Sweet Potato

$6

Steamed Broccoli

$6

Fresh Cut French Fries

$4

Tabasco® Fried Onion Strings

$5

Au Gratin Potatoes

$8

Sautéed Mushrooms

$5

Sautéed Spinach

$6

Creamed Spinach

$7

Schwartzies Baked Potato

$4

Neighborhood Favorites

Tenderloin Sliders

Three char crusted beef medallions served on mini Brioche rolls with a veal demi dipping sauce

$16

Center Cut Skirt Steak

A 16 ounce, center cut, Angus skirt steak, char grilled & served with pan seared vegetables

$26

Chicken Piccata

A classic presentation of chicken, capers, garlic, lemon, white wine and olive oil. Served with linguini
$16

Meatloaf Tower

Thick slices of Homemade meatloaf layered with whipped potatoes and stewed tomatoes
Accented with Mary Rose sauce & crispy Tabasco® onions

$13

Baby Back Ribs

Dry rubbed pork back ribs, slow cooked and mopped with a sweet and savory BBQ sauce.

Served with fries and cole slaw

$23

Veal Parmigiana

Tender veal in our seasoned bread crumbs, topped with homemade marinara and an Al Forno cheese
on a bed of fresh pasta

$18

Amish Chicken

Herbed 1/2 chicken, olive oil, lemon, garlic, oregano and roasted potatoes served with natural jus

$15

Sandwiches

Al Forno Chicken Breast Sandwich

Topped with Al Forno cheese, roasted red peppers, Balsamic glaze on a Pretzel bun

$12

Philly Cheese Steak

Shaved prime sirloin of beef with sautéed bell peppers, onions and melted Provolone

$13

Open Faced Reuben

Sliced Kelly-Eisenberg corned beef piled high on rye bread with 1000 island, sauerkraut and
Swiss cheese

$12

Smoked Turkey Breast

Served on French bread with avocado, tomato, lettuce, white cheddar cheese, mayo &

Applewood smoked bacon

$13

Teriyaki Skirt Steak Sandwich

Center cut Angus skirt steak served on garlic French bread with lettuce & tomato

$14

BBQ Pork

Slowly smoked and pulled off the bone, smothered in tangy BBQ sauce

$10

Cilantro Lime Chicken Wrap

Grilled chicken, avocado, red onions, tomato and romaine lettuce tossed in a cilantro lime dressing
and served with fresh seasonal fruit

$12

Hand-Carved Smoked Brisket

Thin slices of beef brisket piled high with caramelized onions, melted white cheddar cheese, natural au jus

$12

Chicago Style Burgers

We proudly serve 1/2-pound Angus Beef steak burgers with Homemade fries & coleslaw on your choice of a sesame seed, whole wheat bun or brioche roll.

The Carmichael Burger

A half-pound of Angus beef steak burger cooked to your specifications

$11

The “Dave Burger”

Carmichaels’ special beer cheese, shredded lettuce, pickle, tomato, red onion and Thousand Island dressing

$12

Bleu Burger

With Tabasco® onions and crumbled Bleu cheese

$11

Mel’s Burger

Two Angus beef steak burgers with an olive garlic mayo & melted Fontina, Fontinella & Parmesan cheeses

$14

Irish Burger

With vintage Cheddar cheese

$11

BBQ Bacon Cheddar Burger

Apple wood smoked bacon, Wisconsin mild Cheddar cheese and BBQ sauce

$12

 

Private Events

Whenever family and friends get together or colleagues assemble, Carmichael’s Chicago Steak House is the place to help provide everything to create an outstanding event. Learn More!

Private Events
   

Take Carmichael's complimentary shuttle to your next event at United Center.